The bringing together of corn that is blue and quinoa that is of superfood status to create amazing corn chips thatare as visually stunning as they are tasty is a testament to the pure artistry the worls has come to expect from its favourite chip man.
Thomas Chipman are the only Australian made corn chip range that’s certified organic and 100% gluten free. Starting with whole grains of sun ripened organically grown corn, they slowly cook it over many hours. It’s a careful process that requires regular stirring by hand.
Thomas Chipman Blue Corn and Quinoa Corn Chips are a perfect snack by themselves, or with your favourite dip.