Lush Delights Madras Curry Paste Recipe Base is a wonderfully rich and spicy tomato based curry with a hint of coconut milk, it has a medium kick of heat along with warm spice undertones. Delicious!
Lush Delights Madras curry is a proudly Australian made product by a fully Australian owned family business. Like our whole range of bases and curry pastes, it allows you to eat your Madras curry with the knowledge that not only the very best ingredients are used, but you are eating a wholesome, gluten free curry with no additives whatsoever.
No oil is used in our curry pastes and bases so you can choose the oil of your choice to fry and cook your Madras curry with. Suitable for paleo diets or pure vegan dishes our bases are extremely versatile.
Use as a spice rub for meats, veggies, tofu or tempeh. Simply empty the contents of the sachet into a bowl and add some finely chopped garlic with a little oil or water and whisk together.
As a spicy Indian marinade with meat, veggies, tofu or tempeh simply empty contents into a small food processor or magic bullet along with garlic and liquid of your choice like coconut milk, yoghurt or stock and you’re ready to go.
Great also as a spicy Indian paste on roasted chicken or chicken pieces, simply add a pinch of smoked paprika and use the marinade recipe with yoghurt or coconut milk.
Use Lush Delights Madras curry paste as a spice base in your slow cooker or pressure cooker. Simply fry with a little oil, chopped onion and chopped garlic. Then add to your slow cooker or pressure cooker with the liquid base of your choice, meat and/or veggies some fresh herbs and thats it!