Gluten Free Bakery Hot Cross Buns

Gluten Free Bakery Hot Cross Buns


Packaged Weight
  • 190g net
Suitable for:
  • Gluten Free
  • Dairy Free
  • Australian Made in Narangba, Queensland.

Out of stock


Locally made Hot Cross Buns, these are not only gluten free,but also dairy and nut free and are baked in a facility dedicated to Gluten Free production. These frozen hot cross buns come in a handy pack of 6.

This is a frozen product and unsuitable for shipping. Available in store or for delivery to postcodes 4520 and 4521 only.

Ingredients: Gluten free flours (maize starch, rice flour, rice starch, tapioca starch, soy flour), sugar, sultanas, vegetable oil, soy protein, egg albumin, mixed spice, yeast, stabilisers (461, 464, 412) iodised salt, dextrose


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