Changs Wok Ready Noodles can be added straight to a stirfry for instant perfect results every time. Remove noodles from inner package, rinse in cold water to untangle and drain thoroughly. Stirfry for one or two minutes over medium heat. To microwave, empty noodles in a microwave safe container and microwave on high for one minute.
Ingredients: water, rice (34%), potato starch, lactic acid.