Shared by permission of YesYouCan, this is super easy to make and supper yummy!
Using YesYouCan Chocolate Mud Cake, follow the instructions on the box to make the batter. Using a coffee or tea mug, pour only 80g of the choc mud batter into the mug. Place in the microwave for only 40 – 60 seconds (900 to 1,000 watt). Pour the icing on while it’s still hot and enjoy!