Sorghum is the 'New Wonder Grain '; the food of the future from the past.
'Cook me, freeze me, reheat me and I will be as delicious as if you had just cooked me.
Cook for about 35-40 minutes using 1 part pearled sorghum to 3 parts water or stock.
Packaged Weight 150g net Suitable for: Gluten Free Dairy Free Vegan Nut Free Kosher Australian...
Packaged Weight 450g net Suitable for: Gluten Free Dairy Free Vegetarian Vegan Rice bran has...
Gluten free as well as wheat, dairy, peanut, tree nut and soy free, this mix...